SECRETARY GENERAL |
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Secretary General | (262) 315 80 00 / 09 | ||||
Assistant to Secretary Gen. | (262) 315 80 18 | ||||
Assistant to Secretary Gen. | (262) 315 80 50 | ||||
Assistant to Chairman | (262) 315 80 03 | ||||
Secretary to Secretary Gen. | (262) 315 80 09 |
CONSULTANTS |
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Coordinator | (262) 315 80 71 | ||||
Consultant | (262) 315 80 20 | ||||
Consultant | (262) 315 80 91 |
THE DOCUMENT SERVICES UNIT |
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Head of Documentation | (262) 315 80 65 | ||||
Documentation Specialist | (262) 315 80 67 |
THE MEMBER SERVICES UNIT |
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Head of Registry | (262)315 80 41 | ||||
Registry Specialist | (262) 315 80 42 |
GEBZE |
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Gebze Representative and Representative Coordinator | (262) 315 80 71 | ||||
Documentation Specialist | (262) 315 80 72 | ||||
Documentation Specialist | (262) 315 80 74 |
ÇAYIROVA |
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Çayırova Representative | (262) 315 80 76 | ||||
Documentation Specialist | (262) 315 80 77 | ||||
Documentation Officer | (262) 315 80 75 |
DİLOVASI |
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Documentation Specialist | (262) 315 80 79 (262) 315 80 69 |
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Documentation Officer | (262) 315 80 78 | ||||
Documentation Officer | (262) 315 80 68 |
THE COMMUNICATION SERVICES UNIT |
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Head of Communications | (262) 315 80 63 | ||||
Communication Services Officer | (262) 315 80 60 |
FINANCIAL SERVICES UNIT |
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Finance Officer | (262) 315 80 43 |
BUSINESS DEVELOPMENT DEPARTMENT |
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Business Development Coordinator | (262) 315 80 56 | ||||
International Relations Specialist | (262) 315 80 54 | ||||
Business Development Specialist | (262) 315 80 55 | ||||
International Relations Specialist | (262) 315 80 58 | ||||
Project Devolopment Specialist | (262) 315 80 57 |
THE PROFESSIONAL COMMITTEES UNIT |
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Professional Committees and Member Relations Officer | (262) 315 80 62 |
HR UNIT |
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HR Specialist | (262) 315 80 45 |
THE EXECUTIVE AFFAIRS UNIT |
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Head of Administration | (262) 315 80 53 | ||||
Computer Technician | (262) 315 80 36 | ||||
System & Network Specialist | (262) 315 80 35 | ||||
Logistics | (262) 315 80 99 | ||||
Technician | (262) 315 80 81 | ||||
Gardener | (262) 315 80 00 |